Laura Petrella, Owner, The Wedding Bakery

by Laura Petrella
(Richmond, VA)

Your wedding cake can be as simple and stylish, or as colorful and daring as you want it to be…

Confectionary artist, Laura Petrella will create a breath-taking confection and taste event that you and your guests will long remember.

Rolled Fondant icing is ALL we do. It encases the cake, sealing in the moistness and has a layer of buttercream underneath. Fondant is in the same price range as buttercream, but smoother and sleeker. It is the most popular icing and will showcase your cake like no other frosting.

Custom holiday, event, wedding and baby shower, anniversary, birthday, bachelor and bachelorette, corporate and grooms cakes also a specialty.