Strawberry ShortcakesAbout Strawberry Shortcakes Browse through cookbooks or do a web search and you will find dozens of recipes for the perennial American favorite, strawberry shortcake. The traditional version is made with lots of strawberries, a sweet biscuit dough, and a generous mound of whipped cream or whipped topping. The supplies you will need to make this delicious dessert from scratch are all items you probably already have on hand, such as measuring tools, cake pans or baking sheets, mixer, whisk and bowls. > Need a dessert in a hurry? You can make a short cake in just a few minutes using frozen biscuits (split), lots of strawberries, and purchased whipped cream. If you prefer to use an angel food, pond or sponge cake, split the cake in half horizontally and add halved strawberries, sprinkled with cinnamon between the layers. Top it off with whipped topping decorating it with whole strawberries dipped in sugar.
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